Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

🇦🇴 The food of Angola

7 dishes from Angola, best known first, across 1 city or region.

Cities and regions of Angola

Uíge Province 1
MealBreakfastLunchTea timeDinnerSupperSnacks
KindMain dishStreet foodSoupStew or curryRice dishNoodle or pasta dishDumplingBreadGrill or roastSandwich or wrapPie or savoury pastrySalad or sideCheese or dairy foodSausage or cured foodSauce, pickle or fermentSweet or dessertDrink
DietVegetarianVeganFish and seafoodMeat
Catatos 🇦🇴 AngolaFried caterpillars with garlic, a specialty from Angola's Uíge Province Main dish, Lunch, Dinner FeijoadaMeat 🇵🇹 Portugal and 4 moreBean stew with pork or beef, common in Portugal and Brazil Stew or curry, Lunch, Dinner Moqueca 🇧🇷 Brazil and 1 moreBrazilian seafood stew simmered with tomatoes, onions, lime and coriander Stew or curry, Lunch, Dinner FungeVegan 🇦🇴 AngolaA smooth, starchy dough made from cassava flour and water, eaten with stews Main dish, Lunch, Dinner BroaVegan 🇵🇹 Portugal and 4 moreRustic bread made with cornmeal, rye or wheat, found in Portugal and Brazil Bread Cocada AmarelaVegetarian 🇦🇴 AngolaAngolan dessert of eggs and coconut with a bright yellow color Sweet or dessert ChikandaVegan 🇿🇲 Zambia and 3 moreA Zambian cake made from wild orchid tubers and groundnuts, often called African polony Sweet or dessert, Snacks, Dinner

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.