Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

All dishes

1,141 dishes so far, best known first. 11,756 more are on the list to be written.

CoffeeVegan 🇾🇪 Yemen and 5 moreA dark, bitter drink made by brewing roasted coffee beans Drink, Breakfast, Snacks TeaVegan茶 🇨🇳 China and 5 moreA drink made by soaking tea leaves in hot or cold water Drink WineVegan 🇬🇪 Georgia and 5 moreAlcoholic drink made by fermenting grape juice in many styles and colors Drink Chocolate 🇨🇮 Ivory Coast and 5 moreA sweet or bitter food made from processed cocoa beans, enjoyed in many forms worldwide Sweet or dessert, Snacks Pizza 🇮🇹 Italy and 4 moreFlatbread topped with tomato, cheese and baked at high heat Main dish, Lunch, Dinner Ice cream 🇺🇸 United States and 5 moreA frozen dessert made from sweetened, flavoured milk or cream Sweet or dessert, Snacks Sushi寿司 🇯🇵 JapanVinegared rice paired with seafood, vegetables or other toppings Main dish, Lunch, Dinner VodkaVeganwódka 🇷🇺 Russia and 5 moreA clear spirit distilled from grains or potatoes, known for its neutral taste Drink HamburgerMeat 🇺🇸 United States and 1 moreA hot ground meat patty in a sliced bun, often with salad and sauces Main dish, Lunch, Dinner Pasta 🇮🇹 Italy and 1 moreUnleavened dough shaped and cooked, a staple of Italian cuisine Main dish, Lunch, Dinner French friesVeganpommes frites 🇫🇷 France and 5 moreDeep-fried strips of potato, served hot and salted Street food, Lunch, Dinner Kebabكَبَاب‎ 🇹🇷 Turkey and 5 moreGrilled or roasted meat, often on skewers, found across the Middle East and beyond Main dish, Lunch, Dinner TofuVegan豆腐 🇨🇳 China and 5 moreSoft white blocks made by curdling soy milk and pressing the curds Main dish ChampagneVegan 🇫🇷 FranceSparkling wine made only in France’s Champagne region using traditional bottle fermentation Drink Borscht 🇺🇦 Ukraine and 5 moreA sour soup of beetroot and vegetables, served hot or cold across Eastern Europe Soup, Lunch, Dinner SpaghettiVegan 🇮🇹 Italy and 2 moreLong, thin pasta strands made from durum wheat and water Noodle or pasta dish, Lunch, Dinner Candy 🇺🇸 United States and 5 moreSmall sweet treats made mainly from sugar or sweeteners Sweet or dessert, Snacks Halvaحَلَاوَة 🇮🇷 Iran and 5 moreDense sweet made from seeds, grains, or vegetables, found across Asia, Africa, and Europe Sweet or dessert, Snacks, Tea time Pilaf 🇺🇿 Uzbekistan and 5 moreRice cooked in stock with spices, meat or vegetables, with each grain kept separate Main dish, Lunch, Dinner Samosa 🇮🇳 India and 5 moreFried or baked pastry with a spiced filling, shaped into triangles or cones Pie or savoury pastry, Snacks, Lunch Hot dogMeat 🇺🇸 United States and 2 moreA sausage in a sliced bun, topped with condiments and eaten hot Street food, Lunch, Dinner BaklavaVegetarianباقلوا 🇹🇷 Turkey and 5 moreThin pastry filled with nuts and soaked in sweet syrup Sweet or dessert, Tea time, Snacks KimchiVegan김치 🇰🇷 South Korea and 1 moreFermented and seasoned vegetables central to Korean meals Sauce, pickle or ferment, Lunch, Dinner Couscousseksu 🇩🇿 Algeria and 4 moreSteamed semolina granules served with stew or vegetables across North Africa Main dish, Lunch, Dinner Doughnut 🇺🇸 United States and 5 moreSweet fried or baked rings or balls, often glazed or filled Sweet or dessert, Breakfast, Snacks Biryani 🇮🇳 India and 5 moreRice and spiced meat or vegetables layered and cooked together Main dish, Lunch, Dinner SakeVegan酒 🇯🇵 JapanJapanese alcoholic drink brewed from polished rice and kōji mold Drink TiramisuVegetariantiramisù 🇮🇹 ItalyCoffee-soaked ladyfingers layered with mascarpone cream and cocoa powder Sweet or dessert TequilaVegan 🇲🇽 MexicoMexican spirit distilled from blue agave in Jalisco and nearby regions Drink KvassVeganквас 🇷🇺 Russia and 5 moreA tangy, slightly sweet fermented drink made from rye bread or flour Drink RamenMeatラーメン 🇯🇵 Japan and 1 moreJapanese noodle soup with Chinese-style wheat noodles in hot broth Soup, Lunch, Dinner Lasagnalasagne 🇮🇹 ItalyBaked layers of pasta sheets, sauce, cheese and fillings from Italy Main dish, Lunch, Dinner CognacVegan 🇫🇷 FranceFrench brandy distilled from local white grapes and aged in oak casks Drink ShawarmaMeatشاورما 🇸🇾 Syria and 5 moreMeat roasted on a vertical spit and sliced into flatbread with sauces and vegetables Street food, Lunch, Dinner CaviarFish or seafood 🇮🇷 Iran and 5 moreSalt-cured fish roe, most prized from sturgeon of the Caspian and Black Sea Sauce, pickle or ferment, Snacks Hot chocolate 🇲🇽 Mexico and 5 moreA warm drink made from chocolate or cocoa, milk or water, and sugar Drink, Breakfast, Snacks CappuccinoVegetarian 🇮🇹 Italy and 5 moreEspresso with steamed milk and a thick layer of milk foam, served in a small cup Drink, Breakfast RatatouilleVegan 🇫🇷 FranceA Provençal stew of summer vegetables cooked in olive oil Main dish, Lunch, Dinner Mozzarella 🇮🇹 ItalySemi-soft Italian cheese made by stretching and kneading curd Cheese or dairy food Easter egg 🇷🇺 Russia and 5 moreEggs dyed or decorated for Easter, symbolizing resurrection and new life Sweet or dessert, Breakfast, Snacks CroissantVegetarian 🇫🇷 France and 5 moreA crescent-shaped, flaky pastry made from layered yeast dough and butter Pie or savoury pastry, Breakfast, Tea time HummusVegan 🇸🇾 Syria and 5 moreMashed chickpeas blended with tahini, lemon, and garlic, served as a dip or spread Sauce, pickle or ferment, Breakfast, Lunch Moussakaμουσακάς 🇬🇷 Greece and 5 moreBaked casserole of eggplant or potato, often layered with meat and sauce Main dish, Lunch, Dinner GoulashMeatgulyás 🇭🇺 Hungary and 5 moreA paprika-spiced meat and vegetable soup from Hungary Soup, Lunch, Dinner Taco 🇲🇽 Mexico and 1 moreA folded tortilla filled with meat, beans or vegetables, eaten by hand Street food, Lunch, Dinner Paella 🇪🇸 Spain and 1 moreRice cooked with meat, seafood or vegetables in a wide shallow pan from Valencia Main dish, Lunch SauerkrautVegan 🇩🇪 Germany and 5 moreFinely shredded cabbage preserved by natural fermentation in salt Sauce, pickle or ferment, Lunch, Dinner PestoVegetarian 🇮🇹 Italy and 2 moreA basil, pine nut and cheese paste from Genoa, used to dress pasta Sauce, pickle or ferment

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.