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HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the local Heritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural Experiences Heritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural Experiences Street foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield Heights Street foodBrick-and-Mortar Restaurants Need to Stop Blaming Street Vendors Farm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair Park Farm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during parade Farm and marketSouthington Apple Harvest Festival kicks off tonight WorldBon Appétit editor-in-chief explores food’s role in culture, media at MSU Farm and marketDetroit Harvest Fest adds movies, more food trucks in year 6 HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the local Heritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural Experiences Heritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural Experiences Street foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield Heights Street foodBrick-and-Mortar Restaurants Need to Stop Blaming Street Vendors Farm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair Park Farm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during parade Farm and marketSouthington Apple Harvest Festival kicks off tonight WorldBon Appétit editor-in-chief explores food’s role in culture, media at MSU Farm and marketDetroit Harvest Fest adds movies, more food trucks in year 6

Thali

By meal

Breakfast, lunch, tea, dinner, supper and snacks: what the world eats at each.

BreakfastThe first meal of the day, from congee and idli to a full fry-up.182 LunchThe midday meal: in much of the world, the main one.587 Tea timeThe afternoon pause: tiffin, merienda, fika, high tea, goûter.76 DinnerThe evening meal, at home or out.599 SupperA late, lighter meal, or something eaten after a night out.12 SnacksEaten between meals, in the hand, on the move.430

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.