The food of Paraná
5 dishes tied to Paraná, Brazil: born there, or made its own.
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Vaca atolada: Emerson Pardo, CC BY 2.0, source
- Cotechino: J.P.Lon, CC BY-SA 3.0, source
- Churrasco: Julio Cesar Martins, CC BY-SA 3.0, source