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Thali

Next: 14 Aug 2027

Mawlid

The Prophet's birthday is marked in many Muslim countries with sweets given to children and neighbours.

Putrajaya,24/01/2013. Malaysian Muslims participate in a Maulidur Rasul parade in Putrajaya, also known as Mawlid, the birthday of Prophet Muhammad, at Putrajaya Putra Mosque. Photo by Firdaus Latif
Photo: Firdaus Latif, CC BY-SA 2.0, via Wikimedia Commons

What is eaten for Mawlid

Mawlid marks the birth of the Prophet Muhammad. Many Muslims keep it with prayers, poetry and charity, and some do not mark it at all. Where it is kept, it is a day of sweets. Egyptian shops fill with halawet el-mawlid: sesame, peanut and chickpea brittle, and sugar dolls and horses for children. Tunisians make assida with pine seed cream. In Turkey sesame rings called kandil simidi are handed out. In South Asia sweet rice and other food is cooked and shared.

The dishes

Also part of it, and being written: Sesame seed candy (Among the brittles sold in Egypt for the day.), Asida (Sweet porridge, made in Tunisia with pine seed cream.), Kandil simidi (Small sesame rings given out in Turkey.).

More dishes made for Mawlid

About this page

Written by the Thali desk with AI assistance. Background: "Mawlid" on Wikipedia. Customs differ from family to family and place to place. If this is your tradition and we have it wrong, tell us.

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

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