Dishes made with curry leaf
13 dishes from around the world that list curry leaf as a main ingredient.
Jaffna crab curryMeat
🇱🇰 Sri LankaSpicy crab curry from northern Sri Lanka, simmered with coconut milk and spices
Main dish, Lunch, Dinner
RasamVeganரசம்
🇮🇳 IndiaA spiced, tangy South Indian soup served hot with rice
Soup, Lunch, Dinner
DhoklaVegetarian
🇮🇳 IndiaSteamed, spongy savoury cake from Gujarat made with fermented lentil and rice batter
Main dish, Breakfast, Lunch
AvialVegetarianഅവിയൽ
🇮🇳 IndiaA thick vegetable stew with coconut and curry leaves from Kerala
Main dish, Lunch, Dinner
Curd riceVegetarian
🇮🇳 IndiaSteamed rice mixed with yogurt and seasoned with spices
Main dish, Lunch, Dinner
Bisi bele bathVegetarianಬಿಸಿ ಬೇಳೆ ಭಾತ್
🇮🇳 IndiaSpiced rice and lentils cooked with vegetables and aromatic masala
Main dish, Lunch, Dinner
Curry GoatMeat
🇮🇳 India and 5 moreGoat meat simmered in spiced curry, enjoyed across Asia and the Caribbean
Main dish, Lunch, Dinner
ErisseryVegetarianഎരിശ്ശേരി
🇮🇳 IndiaKerala curry of vegetables and coconut, a staple at festival feasts
Stew or curry, Lunch, Dinner
PulihoraVegan
🇮🇳 IndiaSouth Indian rice mixed with tangy tamarind or kokum and spices
Main dish, Lunch, Dinner
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Rasam: Miansari66, Public domain, source
- Dhokla: Tarunpant, CC BY-SA 3.0, source
- Curd rice: Sudharshan Shanmugasundaram, CC BY-SA 4.0, source
- Avial: Sivahari, CC BY-SA 3.0, source
- Curry Goat: Leon Brocard, CC BY 2.0, source
- Pulihora: Mkr.lines, CC BY-SA 4.0, source
- Bisi bele bath: Food and Remedy, LLC, CC BY-SA 3.0, source
- Erissery: Varghesepunnamada, CC BY-SA 4.0, source