Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

Dishes made with breadcrumb

11 dishes from around the world that list breadcrumb as a main ingredient.

Christmas hamMeat 🇸🇪 Sweden and 3 moreCured ham served at Christmas, with local glazes and traditions Main dish, Dinner Gnocchi 🇮🇹 Italy and 5 moreSoft dumplings of dough, often made with potato, flour and egg Dumpling, Lunch, Dinner SchnitzelMeat 🇦🇹 Austria and 5 moreThin slices of meat, pounded, breaded and fried until crisp Main dish, Lunch, Dinner CassouletMeat 🇫🇷 FranceHearty bean and meat stew from southern France, slow-cooked in a deep earthenware pot Stew or curry, Lunch, Dinner MuhammaraVeganمحمرة 🇸🇾 Syria and 2 moreSyrian red pepper and walnut dip with pomegranate molasses Sauce, pickle or ferment, Lunch, Dinner Quenelle 🇫🇷 FranceSoft dumplings of creamed fish or meat, shaped and poached Dumpling, Lunch, Dinner Rissole 🇫🇷 France and 5 morePastry or breadcrumbed parcels with savoury or sweet fillings, fried or baked Pie or savoury pastry, Snacks, Lunch Veal MilaneseMeatcotoletta alla milanese 🇮🇹 Italy and 2 moreBone-in veal cutlet breaded and fried in butter, from Milan Main dish, Lunch, Dinner Pasta con le sardeFish or seafood 🇮🇹 ItalySicilian pasta with sardines, anchovies, wild fennel and breadcrumbs Main dish, Lunch, Dinner Karađorđeva šniclaКарађорђева шницла 🇷🇸 SerbiaBreaded rolled steak stuffed with kaymak and fried, served with tartar sauce Main dish, Lunch, Dinner BustrengoVegetarian 🇮🇹 Italy and 1 moreDense fruit cake from Romagna and San Marino, made with bread, apples and dried fruit Sweet or dessert

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The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.