Everyday food
What people cook and eat on an ordinary day.
OodkacMeat
🇸🇴 Somalia and 3 moreSomali preserved meat cubes cooked and stored in butter
Main dish, Breakfast, Lunch
TocinoMeat
🇵🇭 Philippines and 5 moreCured or fried pork enjoyed in Spain, the Philippines, and the Caribbean
Main dish, Breakfast, Lunch
ChorizoMeat
🇪🇸 Spain and 5 moreA seasoned pork sausage from the Iberian Peninsula, made in many regional styles
Sausage or cured food, Breakfast, Lunch
PastirmaMeat
🇹🇷 Turkey and 5 moreAir-dried cured meat coated in a spiced fenugreek paste
Sausage or cured food, Breakfast, Lunch
Corned beefMeat
🇮🇪 Ireland and 5 moreSalt-cured beef, often pink, eaten fresh or canned in many countries
Main dish, Breakfast, Lunch
WeisswurstMeatWeißwurst
🇩🇪 Germany and 1 moreMild veal and pork sausages gently cooked and served warm, a Bavarian morning tradition
Main dish, Breakfast, Lunch
Kishka
🇵🇱 Poland and 5 moreStuffed sausage with meat, grain or potato, found across Eastern Europe and Jewish cooking
Main dish, Breakfast, Dinner
LinguiçaMeat
🇵🇹 Portugal and 4 morePortuguese pork sausage seasoned with garlic, paprika and smoked or cooked fresh
Sausage or cured food, Breakfast, Lunch
Longaniza
🇪🇸 Spain and 5 moreA seasoned sausage with many regional styles across Spain, Latin America, and the Philippines
Sausage or cured food, Breakfast, Lunch
TocinoMeat
🇵🇭 Philippines and 5 moreCured or fried pork enjoyed in Spain, the Philippines, and the Caribbean
Main dish, Breakfast, Lunch
ChorizoMeat
🇪🇸 Spain and 5 moreA seasoned pork sausage from the Iberian Peninsula, made in many regional styles
Sausage or cured food, Breakfast, Lunch
PastirmaMeat
🇹🇷 Turkey and 5 moreAir-dried cured meat coated in a spiced fenugreek paste
Sausage or cured food, Breakfast, Lunch
Corned beefMeat
🇮🇪 Ireland and 5 moreSalt-cured beef, often pink, eaten fresh or canned in many countries
Main dish, Breakfast, Lunch
WeisswurstMeatWeißwurst
🇩🇪 Germany and 1 moreMild veal and pork sausages gently cooked and served warm, a Bavarian morning tradition
Main dish, Breakfast, Lunch
Kishka
🇵🇱 Poland and 5 moreStuffed sausage with meat, grain or potato, found across Eastern Europe and Jewish cooking
Main dish, Breakfast, Dinner
LinguiçaMeat
🇵🇹 Portugal and 4 morePortuguese pork sausage seasoned with garlic, paprika and smoked or cooked fresh
Sausage or cured food, Breakfast, Lunch
Longaniza
🇪🇸 Spain and 5 moreA seasoned sausage with many regional styles across Spain, Latin America, and the Philippines
Sausage or cured food, Breakfast, Lunch
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Weisswurst: Burkhard Mücke, CC BY-SA 4.0, source
- Corned beef: BrokenSphere, CC BY-SA 3.0, source
- Chorizo: Asturnut ( talk ), CC BY-SA 3.0, source
- Pastirma: E4024, CC BY-SA 4.0, source
- Tocino: Original uploaded by Kguirnela (Transfered by Diádoco ), CC BY 2.5, source
- Linguiça: No machine-readable author provided. Ardo Beltz assumed (based on copy, CC BY-SA 3.0, source
- Kishka: stu_spivack, CC BY-SA 2.0, source
- Longaniza: Koffermejia, CC BY-SA 4.0, source