🇰🇪 The food of Kenya
10 dishes from Kenya, best known first.
Blood sausageMeat
🇫🇷 France and 5 moreA sausage made with animal blood, fillers and spices, cooked or dried until firm
Main dish, Lunch, Dinner
ChapatiVeganचपाती
🇮🇳 India and 4 moreUnleavened flatbread cooked on a griddle and served hot with meals
Bread, Breakfast, Lunch
OodkacMeat
🇸🇴 Somalia and 3 moreSomali preserved meat cubes cooked and stored in butter
Main dish, Breakfast, Lunch
UgaliVegan
🇰🇪 Kenya and 5 moreA dense maize porridge served as a staple across much of Africa
Main dish, Lunch, Dinner
BobotieMeat
🇿🇦 South Africa and 5 moreSpiced minced meat baked with an egg topping, often with dried fruit
Main dish, Lunch, Dinner
MatokeVegan
🇺🇬 Uganda and 4 moreSteamed and mashed green bananas, a staple meal in East Africa
Main dish, Breakfast, Lunch
Nyama chomaMeat
🇰🇪 Kenya and 1 moreGoat or beef grilled over coals and shared at gatherings in Kenya and Tanzania
Main dish, Lunch, Dinner
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Matoke: Krugen, CC BY-SA 4.0, source
- Bobotie: Olga Ernst, CC BY-SA 4.0, source
- Chapati: Roland zh, CC BY-SA 3.0, source
- Ugali: Mark Skipper, CC BY 2.0, source
- Nyama choma: Shyqo, CC BY-SA 4.0, source