Breakfast around the world
The first meal of the day, from congee and idli to a full fry-up.
TocinoMeat
🇵🇭 Philippines and 5 moreCured or fried pork enjoyed in Spain, the Philippines, and the Caribbean
Main dish, Breakfast, Lunch
OodkacMeat
🇸🇴 Somalia and 3 moreSomali preserved meat cubes cooked and stored in butter
Main dish, Breakfast, Lunch
ChorizoMeat
🇪🇸 Spain and 5 moreA seasoned pork sausage from the Iberian Peninsula, made in many regional styles
Sausage or cured food, Breakfast, Lunch
PastirmaMeat
🇹🇷 Turkey and 5 moreAir-dried cured meat coated in a spiced fenugreek paste
Sausage or cured food, Breakfast, Lunch
Corned beefMeat
🇮🇪 Ireland and 5 moreSalt-cured beef, often pink, eaten fresh or canned in many countries
Main dish, Breakfast, Lunch
WeisswurstMeatWeißwurst
🇩🇪 Germany and 1 moreMild veal and pork sausages gently cooked and served warm, a Bavarian morning tradition
Main dish, Breakfast, Lunch
LinguiçaMeat
🇵🇹 Portugal and 4 morePortuguese pork sausage seasoned with garlic, paprika and smoked or cooked fresh
Sausage or cured food, Breakfast, Lunch
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Weisswurst: Burkhard Mücke, CC BY-SA 4.0, source
- Corned beef: BrokenSphere, CC BY-SA 3.0, source
- Chorizo: Asturnut ( talk ), CC BY-SA 3.0, source
- Pastirma: E4024, CC BY-SA 4.0, source
- Tocino: Original uploaded by Kguirnela (Transfered by Diádoco ), CC BY 2.5, source
- Linguiça: No machine-readable author provided. Ardo Beltz assumed (based on copy, CC BY-SA 3.0, source