Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

🇮🇶 The food of Iraq

15 dishes from Iraq, best known first, across 3 cities and regions.

Cities and regions of Iraq

Kebabكَبَاب‎ 🇹🇷 Turkey and 5 moreGrilled or roasted meat, often on skewers, found across the Middle East and beyond Main dish, Lunch, Dinner PitaVegan 🇪🇬 Egypt and 5 moreRound, leavened flatbread baked from wheat flour, common across the Middle East and Mediterranean Bread Kibbehكبة 🇸🇾 Syria and 5 moreSpiced ground meat and bulgur shaped, stuffed, and fried, baked or served raw Main dish, Lunch, Dinner Lentil soupVegan 🇪🇬 Egypt and 5 moreA hearty soup made from lentils, often with vegetables and spices Soup, Lunch, Dinner Kaymak 🇹🇷 Turkey and 5 moreThick, creamy dairy spread made from slowly simmered milk Sauce, pickle or ferment, Breakfast, Snacks Tulumba 🇪🇬 Egypt and 5 moreDeep-fried batter sticks soaked in sweet syrup Sweet or dessert, Snacks KhashMeatխաշ 🇦🇲 Armenia and 5 moreA rich stew of slow-cooked cow or sheep parts, eaten across the Caucasus and Middle East Stew or curry, Breakfast FattoushVeganفتوش‎ 🇱🇧 Lebanon and 6 moreLevantine salad of toasted pita, mixed greens, and vegetables Salad or side LokmaVegan 🇮🇶 Iraq and 4 moreSmall fried dough pieces sweetened with syrup or honey Sweet or dessert, Snacks, Tea time Adana kebabıMeat 🇹🇷 Turkey and 2 moreHand-minced lamb kebab grilled on skewers, named for the city of Adana Main dish, Lunch, Dinner Khoreshخورش 🇮🇷 Iran and 4 moreSlow-cooked Persian stew, served hot with rice Stew or curry, Lunch, Dinner MandiMeatمندي 🇾🇪 Yemen and 5 moreMeat and spiced rice cooked together in an underground pit Main dish, Lunch, Dinner Tandoor breadVegan 🇮🇶 Iraq and 5 moreFlatbread baked on the walls of a clay tandoor oven Bread, Breakfast, Lunch Fatayerفطائر 🇱🇧 Lebanon and 5 moreSmall Levantine pies with savoury fillings, baked in various shapes Pie or savoury pastry, Snacks, Lunch Lablabiلبلابي 🇹🇳 Tunisia and 1 moreTunisian chickpea soup poured over torn bread and topped with bold garnishes Soup, Breakfast, Lunch

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.