Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

Next: 9 to 11 Mar 2027

Eid al-Fitr

The feast that ends Ramadan begins with something sweet before the morning prayer.

Dhaka congregants can be seen listening to khutbah prior to the Eid prayers held at the parade grounds of Bangladesh Police in Rajarbagh, Dhaka.
Photo: Mohammed Tawsif Salam, CC BY-SA 4.0, via Wikimedia Commons

What is eaten for Eid al-Fitr

Eid al-Fitr is the festival of breaking the fast. Following the practice of the Prophet, Muslims eat something sweet, often dates, before going to the Eid prayer, and give food or money to the poor so that everyone can celebrate. Then come days of visiting, and every house offers sweets. In South Asia it is sheer khurma, vermicelli cooked in milk with dates. Egypt bakes kahk, the Levant fills ma'amoul with dates and nuts, and Turkey calls the holiday the Sugar Feast. A large family lunch follows.

The dishes

Also part of it, and being written: Date palm (Dates are eaten before the prayer.).

More dishes made for Eid al-Fitr

About this page

Written by the Thali desk with AI assistance. Background: "Eid al-Fitr" on Wikipedia. Customs differ from family to family and place to place. If this is your tradition and we have it wrong, tell us.

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.