Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localStreet foodNew Northern Kentucky café brings Thai street food and specialty shoppingHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsStreet food1 dead, 3 detained in Mayfield Heights shootingFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightHeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localStreet foodNew Northern Kentucky café brings Thai street food and specialty shoppingHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsStreet food1 dead, 3 detained in Mayfield Heights shootingFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonight
Thali

Dishes made with black pepper

70 dishes from around the world that list black pepper as a main ingredient.

BiltongMeat 🇿🇦 South AfricaAir-dried, spiced meat snack from Southern Africa Sausage or cured food, Snacks SaloMeat 🇺🇦 Ukraine and 4 moreSalt-cured slabs of pork fat, eaten across Central and Eastern Europe Sausage or cured food, Snacks, Lunch BoereworsMeat 🇿🇦 South Africa and 4 moreSouthern African sausage made from coarsely ground meat and spices Sausage or cured food, Lunch, Dinner KabanosMeat 🇵🇱 Poland and 5 moreLong, thin, smoked pork sausage from Poland, often eaten as a snack or appetiser Sausage or cured food, Snacks AndouilletteMeat 🇫🇷 FranceA coarse French sausage made from pork intestine, pepper, wine, and onions Sausage or cured food, Lunch, Dinner AndouilleMeat 🇫🇷 France and 1 moreSmoked pork sausage with wine, onion and garlic, first made in France Sausage or cured food KaszankaMeat 🇩🇪 Germany and 5 moreBlood sausage with buckwheat or barley, pork offal and spices, stuffed in pig intestine Main dish, Lunch, Dinner Chả lụaMeat 🇻🇳 VietnamVietnamese pork sausage steamed in banana leaves Sausage or cured food SobrassadaMeatsobrasada 🇪🇸 Spain and 2 moreSoft, cured sausage from the Balearic Islands made with pork and paprika Sausage or cured food Carniolan sausageMeatkranjska klobasa 🇸🇮 Slovenia and 3 moreA smoked pork sausage from Slovenia, often served in pairs Sausage or cured food UsbanMeatعصبان 🇹🇳 Tunisia and 2 moreNorth African sausage stuffed with rice, lamb, liver, herbs and spices Main dish, Lunch, Dinner Longaniza 🇪🇸 Spain and 5 moreA seasoned sausage with many regional styles across Spain, Latin America, and the Philippines Sausage or cured food, Breakfast, Lunch KourdassMeat 🇲🇦 Morocco and 1 moreLamb offal sausage, salted, spiced, sun-dried and boiled for festivals and weddings Main dish, Lunch, Dinner

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The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.