Dishes made with spring onion
16 dishes from around the world that list spring onion as a main ingredient.
KimchiVegan김치
🇰🇷 South Korea and 1 moreFermented and seasoned vegetables central to Korean meals
Sauce, pickle or ferment, Lunch, Dinner
Peking duckMeat北京烤鸭
🇨🇳 China and 4 moreCrisp-skinned roast duck from Beijing, carved and served with pancakes and condiments
Main dish, Dinner, Lunch
NattoVegan納豆
🇯🇵 JapanSticky, fermented soybeans often eaten with rice at breakfast in Japan
Main dish, Breakfast, Lunch
Wonton云吞
🇨🇳 China and 5 moreChinese dumplings with a thin wrapper, filled and served in soup or fried
Dumpling, Lunch, Dinner
Bryndzové halušky
🇸🇰 SlovakiaPotato dumplings tossed with sheep cheese, a Slovak national dish
Main dish, Lunch, Dinner
Tteokguk떡국
🇰🇷 South KoreaKorean soup of sliced rice cakes in clear broth, eaten for the New Year
Soup, Lunch, Dinner
Ema datshiVegetarianཨེ་མ་དར་ཚིལ་
🇧🇹 BhutanSpicy Bhutanese stew of chili peppers and cheese, served with red rice
Main dish, Lunch, Dinner
Wonton noodlesMeat雲吞麵
🇨🇳 China and 5 moreEgg noodles in broth with wonton dumplings, from Cantonese cooking
Noodle or pasta dish, Lunch, Dinner
Dak-galbiMeat닭갈비
🇰🇷 South KoreaChicken stir-fried with spicy sauce, vegetables, and rice cake
Main dish, Dinner, Lunch
SeolleongtangMeat설렁탕
🇰🇷 South KoreaMilky beef bone soup from Seoul, seasoned at the table
Soup, Lunch, Dinner
Gobi ManchurianVegetarian
🇮🇳 IndiaCauliflower fritters tossed in a tangy, spicy Indo-Chinese sauce
Main dish, Lunch, Dinner
DisanxianVegan地三鲜
🇨🇳 ChinaStir-fried eggplant, potato, and bell pepper from Northeast China
Main dish, Lunch, Dinner
Chongqing noodles重庆小面
🇨🇳 ChinaSpicy wheat noodles from Chongqing, served with or without soup
Noodle or pasta dish, Breakfast, Lunch
BulaloMeat
🇵🇭 PhilippinesBeef shank and bone marrow simmered in a clear broth with vegetables
Soup, Lunch, Dinner
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Kimchi: Nagyman , a flickr user, CC BY-SA 2.0, source
- Tteokguk: 해능, CC BY-SA 2.0 kr, source
- Disanxian: Riverhugger, CC BY-SA 4.0, source
- Peking duck: Mr Wabu, CC BY-SA 2.0, source
- Natto: Carstor, CC BY 3.0, source
- Wonton: Oldie~commonswiki, CC BY-SA 3.0, source
- Bryndzové halušky: Matus Kacmar, CC BY 2.0, source
- Ema datshi: Bhutanese_hemadatsi_and_rice.JPG : ShashiBellamkonda derivative work:, CC BY 2.0, source
- Wonton noodles: avlxyz, CC BY-SA 2.0, source
- Dak-galbi: by shizu k (shezzz) at Flickr, CC BY-SA 2.0, source
- Seolleongtang: 이동원, CC0, source
- Gobi Manchurian: scaredy_kat, CC BY 2.5, source
- Chongqing noodles: 木下^ 俱欢颜*, CC BY-SA 3.0, source
- Bulalo: GuyHimGuy, CC BY-SA 3.0, source