Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

Dishes made with cassava

10 dishes from around the world that list cassava as a main ingredient.

FufuVegan 🇬🇭 Ghana and 4 moreA soft, starchy dough made by pounding cassava, plantain or cocoyam, eaten with soups Main dish, Lunch, Dinner SojuVegan소주 🇰🇷 South Korea and 3 moreClear Korean spirit distilled from grains or starches, usually enjoyed neat Drink Chicha 🇵🇪 Peru and 6 moreA traditional Latin American drink made by fermenting maize or other plants Drink, Snacks ThieboudienneFish or seafood 🇸🇳 Senegal and 5 moreSenegalese rice and fish cooked together with vegetables and tomato Main dish Buñuelo 🇪🇸 Spain and 5 moreCrisp or fluffy fried dough, sweet or savory, enjoyed across Spain and Latin America Sweet or dessert, Snacks, Breakfast KolakVegan 🇮🇩 IndonesiaIndonesian dessert of fruit simmered in coconut milk and palm sugar Sweet or dessert, Snacks EncebolladoFish or seafood 🇪🇨 EcuadorEcuadorian fish stew with onions, cassava and pickled red onion rings Main dish, Breakfast, Lunch Ladob 🇸🇨 SeychellesSeychellois dish of plantain, sweet potato and coconut milk, sweet or savory Main dish CaldouFish or seafood 🇸🇳 SenegalSenegalese fish and vegetable stew with a tangy broth, served with rice Main dish, Lunch, Dinner Vaca atoladaMeat 🇧🇷 BrazilBrazilian beef rib and cassava stew from Minas Gerais Stew or curry, Lunch, Dinner

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.