Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
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Results for "stock"

25 dishes found.

Borscht 🇺🇦 Ukraine and 5 moreA sour soup of beetroot and vegetables, served hot or cold across Eastern Europe Soup, Lunch, Dinner Pilaf 🇺🇿 Uzbekistan and 5 moreRice cooked in stock with spices, meat or vegetables, with each grain kept separate Main dish, Lunch, Dinner PolentaVegan 🇮🇹 Italy and 5 moreBoiled cornmeal porridge from northern Italy, served soft or set and sliced Main dish Miso soup味噌汁 🇯🇵 JapanJapanese soup of miso paste and dashi stock, often with tofu and seaweed Soup, Breakfast, Lunch Haggistaigeis 🇬🇧 United Kingdom and 4 moreA savoury pudding of sheep offal, oats and spices, boiled in a casing Main dish, Dinner AspicMeat 🇫🇷 France and 5 moreMeat or fish set in savoury gelatin, served cold as an appetizer or festive dish Main dish, Lunch, Dinner French onion soupsoupe à l'oignon 🇫🇷 France and 1 moreA hot soup of caramelized onions in stock, topped with bread and melted cheese Soup, Lunch, Dinner Beef bourguignonMeatBœuf bourguignon 🇫🇷 FranceFrench beef stew simmered in red wine with onions, mushrooms and herbs Stew or curry, Lunch, Dinner Jambalaya 🇺🇸 United States and 5 moreLouisiana rice cooked with meats, vegetables and spices in one pot Main dish, Lunch, Dinner Gumbo 🇺🇸 United StatesA hearty Louisiana stew thickened with roux, okra, or filé, served with rice Stew or curry, Lunch, Dinner CassouletMeat 🇫🇷 FranceHearty bean and meat stew from southern France, slow-cooked in a deep earthenware pot Stew or curry, Lunch, Dinner TamagoyakiVegetarian卵焼き 🇯🇵 JapanJapanese rolled omelette made by layering seasoned eggs in a rectangular pan Main dish, Breakfast Sour rye soup 🇵🇱 Poland and 3 moreA tangy soup made from fermented cereals, common in Central and Eastern Europe Soup, Lunch, Dinner Cabbage soup 🇷🇺 Russia and 4 moreA hot soup made with cabbage or sauerkraut, common in Eastern and Central Europe Soup, Lunch, Dinner OyakodonMeat親子丼 🇯🇵 JapanChicken, egg, and scallion simmered in broth and served over rice Main dish Casserole 🇺🇸 United States and 2 moreA baked main dish of meat or vegetables bound with starch in a deep pan Main dish, Lunch, Dinner Zōni雑煮 🇯🇵 JapanJapanese New Year soup with mochi rice cakes and seasonal ingredients Soup, Breakfast, Lunch Blanquette de veauMeat 🇫🇷 FranceFrench veal stew in a creamy white sauce Stew or curry, Lunch, Dinner Refried beans 🇲🇽 Mexico and 1 moreCooked and mashed beans fried with onion, garlic and fat Main dish, Lunch, Dinner Hong Kong-style milk teaVegetarian港式奶茶 🇭🇰 Hong Kong and 1 moreStrong black tea with evaporated milk, served hot or cold in Hong Kong cafés Drink, Breakfast, Lunch DamperVegan 🇦🇺 AustraliaSimple wheat bread baked in campfire ashes, a staple of Australia's bush history Bread Sayur lodeh 🇮🇩 Indonesia and 2 moreJavanese vegetable soup simmered in coconut milk Soup, Lunch, Dinner Boeuf à la modeMeat 🇫🇷 FranceFrench braised beef cooked with wine, stock, carrots, and onions Main dish, Lunch, Dinner Duck à l'orangeMeat 🇫🇷 France and 1 moreRoast duck served with a sauce made from oranges and stock Main dish, Dinner Baccalà mantecatoFish or seafood 🇮🇹 ItalyVenetian spread of whipped dried cod, olive oil and garlic, served as an appetizer Main dish, Lunch, Dinner

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The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.