Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

🇸🇳 The food of Senegal

11 dishes from Senegal, best known first, across 3 cities and regions.

Cities and regions of Senegal

Peanut stew 🇸🇳 Senegal and 5 moreA rich West African stew of meat and vegetables in a spiced peanut sauce Stew or curry, Lunch, Dinner Riz grasMeat 🇧🇫 Burkina Faso and 4 moreWest African rice cooked with meat and vegetables, served hot Main dish, Lunch, Dinner GnamakoudjiVegan 🇨🇮 Ivory Coast and 4 moreWest African drink made from ginger juice, often with pineapple, lemon, or mint Drink Jambalaya 🇺🇸 United States and 5 moreLouisiana rice cooked with meats, vegetables and spices in one pot Main dish, Lunch, Dinner Jollof rice 🇸🇳 Senegal and 5 moreWest African rice simmered in tomato, chili and spices, often served with meat or fish Main dish, Lunch, Dinner ThieboudienneFish or seafood 🇸🇳 Senegal and 5 moreSenegalese rice and fish cooked together with vegetables and tomato Main dish Hibiscus teaVegan 🇳🇬 Nigeria and 5 moreA tart, ruby-red drink made from roselle flower calyces, served hot or cold Drink, Snacks Yassa 🇸🇳 SenegalChicken, fish or lamb marinated with lemon, onions and mustard, then stewed Main dish, Lunch, Dinner DibiMeat 🇸🇳 Senegal and 1 moreSenegalese fire-grilled meat, often served with onions and bread Main dish, Lunch, Dinner Domoda 🇸🇳 Senegal and 4 moreA tangy Senegalese stew thickened with flour and served with rice Stew or curry, Lunch, Dinner CaldouFish or seafood 🇸🇳 SenegalSenegalese fish and vegetable stew with a tangy broth, served with rice Main dish, Lunch, Dinner

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.