Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

Dishes made with bean

32 dishes from around the world that list bean as a main ingredient.

Pasta 🇮🇹 Italy and 1 moreUnleavened dough shaped and cooked, a staple of Italian cuisine Main dish, Lunch, Dinner Burrito 🇲🇽 Mexico and 1 moreA wheat flour tortilla wrapped around a savory filling, eaten by hand or with sauce Main dish, Breakfast, Lunch Nachos 🇲🇽 Mexico and 1 moreTortilla chips topped with melted cheese and a mix of savory garnishes Main dish, Snacks, Lunch Chili con carneMeat 🇲🇽 Mexico and 1 moreA spicy stew of meat and chili peppers from Mexico and the United States Main dish, Lunch, Dinner DalVeganदाल 🇮🇳 India and 5 moreSoupy dish made from split lentils, peas or beans, a staple across South Asia Main dish, Lunch, Dinner Bruschetta 🇮🇹 Italy and 1 moreGrilled bread rubbed with garlic and olive oil, often topped with tomato or other ingredients Bread, Snacks, Tea time Enchilada 🇲🇽 Mexico and 4 moreCorn tortillas rolled around a filling and covered with savory sauce Main dish, Lunch, Dinner MinestroneVegetarian 🇮🇹 ItalyHearty Italian vegetable soup with beans, pasta or rice Soup, Lunch, Dinner FeijoadaMeat 🇵🇹 Portugal and 4 moreBean stew with pork or beef, common in Portugal and Brazil Stew or curry, Lunch, Dinner Chorba 🇩🇿 Algeria and 5 moreA family of hearty soups and stews found from North Africa to Central Asia Soup AshureVeganAşure 🇹🇷 Turkey and 3 moreSweet porridge of grains, dried fruits and nuts shared for festivals and remembrance Sweet or dessert CholentMeatטשאָלנט 🇫🇷 France and 5 moreA slow-cooked Jewish stew of meat, beans, grains and potatoes for the Sabbath Stew or curry, Lunch Lobioლობიო 🇬🇪 GeorgiaGeorgian stewed or mashed beans with herbs, walnuts and spices Stew or curry Cabbage soup 🇷🇺 Russia and 4 moreA hot soup made with cabbage or sauerkraut, common in Eastern and Central Europe Soup, Lunch, Dinner Tavče gravčeVegetarianТавче-гравче 🇲🇰 North MacedoniaBaked beans in a clay pot, a Macedonian main dish Main dish, Lunch, Dinner Pupusa 🇸🇻 El Salvador and 1 moreStuffed griddled cakes filled with cheese, beans, or meat, eaten hot by hand Main dish, Lunch, Dinner ChakalakaVegan 🇿🇦 South Africa and 1 moreSpicy South African vegetable relish often served with bread or pap Sauce, pickle or ferment, Lunch, Dinner Thukpaཐུག་པ 🇨🇳 China and 3 moreTibetan noodle soup with many regional versions Soup CachupaKatxupa 🇨🇻 Cape Verde and 1 moreSlow-cooked Cape Verdean stew of corn, beans, and fish or meat Stew or curry, Breakfast, Lunch Pasta e fagioliVegetarian 🇮🇹 ItalyItalian soup of pasta and beans with many local versions Soup Gallo PintoVegan 🇨🇷 Costa Rica and 1 moreRice and beans cooked together, a staple in Costa Rica and Nicaragua Main dish, Breakfast, Lunch Tostada 🇲🇽 Mexico and 1 moreCrisp fried or toasted tortilla topped with beans, meat, cheese, and vegetables Main dish, Snacks Refried beans 🇲🇽 Mexico and 1 moreCooked and mashed beans fried with onion, garlic and fat Main dish, Lunch, Dinner Tong sui糖水 🇨🇳 China and 5 moreChinese sweet soups served as dessert at the end of a meal Sweet or dessert Gofio 🇪🇸 Spain and 5 moreFinely milled roasted grain flour from the Canary Islands, used in many ways Main dish, Breakfast, Lunch Pkhaliფხალი 🇬🇪 GeorgiaGeorgian vegetable and walnut paste, often served as a cold starter Salad or side, Lunch, Dinner FanescaFish or seafood 🇪🇨 EcuadorEcuadorian soup with grains, pumpkin, and salt cod, served at Easter Soup, Lunch Cozido à portuguesaMeat 🇵🇹 PortugalA hearty Portuguese stew of meats, sausages and vegetables simmered together Main dish, Lunch, Dinner Torta ahogada 🇲🇽 MexicoA crusty sandwich from Guadalajara covered in spicy chili sauce Sandwich or wrap, Lunch, Dinner Tacu-tacu 🇵🇪 PeruPeruvian rice and beans fried into a flat oval and topped with meat or eggs Main dish, Breakfast, Lunch Baião de dois 🇧🇷 BrazilRice and beans cooked together, often with cheese and dried meat, from Northeast Brazil Main dish, Dinner Gbegiri 🇳🇬 NigeriaYoruba bean soup often served with amala or ewedu Soup

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The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.