Dishes made with vegetable
171 dishes from around the world that list vegetable as a main ingredient.
Fried rice
🇨🇳 China and 5 moreCooked rice stir-fried with eggs, vegetables, meat or seafood, and seasonings
Main dish, Breakfast, Lunch
Tamaletamal
🇲🇽 Mexico and 5 moreCorn dough filled and steamed in a leaf wrapper, with many regional fillings
Main dish, Breakfast, Lunch
Baozi包子
🇨🇳 China and 5 moreSteamed wheat buns filled with meat or vegetables, common across China and beyond
Main dish, Breakfast, Snacks
Jiaozi餃子
🇨🇳 China and 1 moreChinese dumplings with meat or vegetable filling, served boiled, steamed or fried
Dumpling, Breakfast, Lunch
KhichdiVegetarian
🇮🇳 India and 4 moreRice and lentils cooked together, often with vegetables and spices
Main dish, Breakfast, Lunch
SambarVegetarian
🇮🇳 IndiaA South Indian lentil and vegetable stew soured with tamarind
Stew or curry, Breakfast, Lunch
Dim sum点心
🇨🇳 China and 5 moreA variety of small Chinese dishes served with tea, often for brunch
Main dish, Breakfast, Lunch
Dumpling
🇨🇳 China and 5 morePieces of dough, plain or filled, cooked by boiling, steaming or frying
Main dish, Breakfast, Lunch
TsukemonoVegan漬物
🇯🇵 JapanJapanese vegetables preserved in salt, brine, or rice bran
Sauce, pickle or ferment, Breakfast, Lunch
UpmaVegetarian
🇮🇳 India and 1 moreA soft, savoury porridge made from roasted semolina or rice flour
Main dish, Breakfast, Dinner
Gözleme
🇹🇷 TurkeyTurkish flatbread turnover filled with meat, cheese, or vegetables
Main dish, Breakfast, Lunch
Zōni雑煮
🇯🇵 JapanJapanese New Year soup with mochi rice cakes and seasonal ingredients
Soup, Breakfast, Lunch
Migas
🇪🇸 Spain and 2 moreA dish of leftover bread or tortillas, cooked with savoury ingredients
Main dish, Breakfast, Lunch
Haejang-guk해장국
🇰🇷 South KoreaKorean soup eaten to ease a hangover, with cabbage, beef broth and offal
Soup, Breakfast, Lunch
Nasi kandarناسي كاندر
🇲🇾 Malaysia and 2 moreSteamed rice with mixed curries and side dishes, served in northern Malaysia
Main dish, Breakfast, Lunch
Rice noodle roll腸粉
🇨🇳 China and 5 moreThin steamed rice noodle sheets rolled plain or with fillings and served with sauce
Main dish, Breakfast, Lunch
Chongqing noodles重庆小面
🇨🇳 ChinaSpicy wheat noodles from Chongqing, served with or without soup
Noodle or pasta dish, Breakfast, Lunch
RolexVegetarian
🇺🇬 UgandaOmelette and vegetables wrapped in chapati, a popular Ugandan street food
Street food, Breakfast, Lunch
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Zōni: atmo, CC BY 2.0, source
- Migas: Nanow jesús madrid 21:40, 6 May 2007 (UTC), CC BY-SA 3.0, source
- Baozi: J. Samuel Burner, CC BY 2.0, source
- Tamale: Nsaum75, CC BY-SA 3.0, source
- Khichdi: Dkgohil, CC BY-SA 4.0, source
- Upma: Intodustin, CC BY-SA 4.0, source
- Sambar: Jayashree Govindarajan, CC BY 2.0, source
- Jiaozi: Bioniclepluslotr, CC BY-SA 3.0, source
- Fried rice: Vyacheslav Argenberg, CC BY 4.0, source
- Tsukemono: Sue Le, CC BY-SA 3.0, source
- Rolex: Teefe Timothy Mulindwa, CC BY-SA 4.0, source
- Gözleme: Maderibeyza, CC BY-SA 3.0, source
- Dumpling: Kobako, CC BY-SA 2.5, source
- Nasi kandar: Wiki Farazi, CC0, source
- Haejang-guk: Korea.net / Korean Culture and Information Service, CC BY-SA 2.0, source
- Rice noodle roll: No machine-readable author provided. GS417~commonswiki assumed (based, CC BY-SA 2.5, source
- Chongqing noodles: 木下^ 俱欢颜*, CC BY-SA 3.0, source