Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

Dishes made with wheat

20 dishes from around the world that list wheat as a main ingredient.

Couscousseksu 🇩🇿 Algeria and 4 moreSteamed semolina granules served with stew or vegetables across North Africa Main dish, Lunch, Dinner TellaVeganጠላ 🇪🇹 Ethiopia and 2 moreEthiopian beer brewed from grains and local plants Drink Lei chaVegan擂茶 🇨🇳 China and 3 moreA Hakka tea-based drink or soup made with ground tea, nuts, seeds and grains Drink BozaVegan 🇹🇷 Turkey and 4 moreA thick, mildly alcoholic fermented grain drink from Turkey and the Balkans Drink, Snacks InjeraVeganእንጀራ 🇪🇹 Ethiopia and 1 moreLarge, spongy sour flatbread made from fermented teff flour Bread, Lunch, Dinner TortelliniMeat 🇮🇹 ItalySmall ring-shaped pasta parcels filled with seasoned meat and cheese Main dish, Lunch, Dinner Scone 🇬🇧 United Kingdom and 5 moreA quick bread, sweet or savoury, served with tea in Britain and beyond Bread, Tea time, Breakfast AshureVeganAşure 🇹🇷 Turkey and 3 moreSweet porridge of grains, dried fruits and nuts shared for festivals and remembrance Sweet or dessert Kashk 🇮🇷 Iran and 6 moreDried or fermented dairy, sometimes with grain, shaped and stored for later use Cheese or dairy food BaijiuVegan白酒 🇨🇳 China and 1 moreClear Chinese spirit distilled from grain, with a range of aroma styles Drink Kasha 🇷🇺 Russia and 3 moreCooked grain porridge from Eastern and Central Europe Main dish, Breakfast, Lunch KeşkekMeat 🇹🇷 Turkey and 3 moreA ceremonial wheat and meat stew shared across Turkey, Armenia, and the region Stew or curry, Lunch, Dinner HaleemMeat 🇮🇳 India and 7 moreA slow-cooked stew of wheat, lentils, meat and spices Stew or curry, Breakfast, Lunch Brown bread 🇮🇪 Ireland and 5 moreBread made with whole grain flours, often darkened with molasses or coffee Bread HareesMeat 🇦🇲 Armenia and 5 moreWheat and meat cooked to a soft, porridge-like dish for festive and religious meals Main dish, Dinner, Lunch PtitimVegetarianפתיתים 🇮🇱 Israel and 1 moreToasted, grain-shaped pasta created in Israel as a rice substitute Main dish, Lunch, Dinner Gofio 🇪🇸 Spain and 5 moreFinely milled roasted grain flour from the Canary Islands, used in many ways Main dish, Breakfast, Lunch Bazinبازين 🇱🇾 Libya and 1 moreLibyan dome-shaped barley bread served with stew and eggs Bread, Lunch, Dinner PastieraVegetarianpastiera napoletana 🇮🇹 ItalyNeapolitan tart with ricotta, wheat, and orange flower water, made for Easter Sweet or dessert CuccìaVegetarian 🇮🇹 ItalyBoiled wheatberries sweetened and eaten for Saint Lucy’s Day in Sicily Sweet or dessert

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The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.