Food news
HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6HeritageThe National Museum of the Philippines Iloilo capped off its 2026 ‘Magbasá Kita: A Reading Program for Young Learners’ with an immersive storytelling session at the museum’s Book Nook on September 23, 2026. The activity introduced the localHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesHeritage21st Sunchang Jangryu Festival to Welcome the World With K-Food and Cultural ExperiencesStreet foodMan dead, 3 in custody after shooting outside Piada Italian Street Food in Mayfield HeightsStreet foodBrick-and-Mortar Restaurants Need to Stop Blaming Street VendorsFarm and marketYour guide to Harvest Fair 2026 at Wisconsin State Fair ParkFarm and marketOct. 3 Harvest of Harmony Parade available to view in livestream broadcast during paradeFarm and marketSouthington Apple Harvest Festival kicks off tonightWorldBon Appétit editor-in-chief explores food’s role in culture, media at MSUFarm and marketDetroit Harvest Fest adds movies, more food trucks in year 6
Thali

Results for "religious"

27 dishes found.

Halvaحَلَاوَة 🇮🇷 Iran and 5 moreDense sweet made from seeds, grains, or vegetables, found across Asia, Africa, and Europe Sweet or dessert, Snacks, Tea time TellaVeganጠላ 🇪🇹 Ethiopia and 2 moreEthiopian beer brewed from grains and local plants Drink Kala bhunaMeat 🇧🇩 BangladeshA dark, richly spiced beef curry from Chittagong, Bangladesh Main dish, Lunch, Dinner MohanthalVegetarian 🇮🇳 IndiaFudge-like sweet of gram flour, ghee and sugar from western India Sweet or dessert PuriVegan 🇮🇳 India and 2 moreUnleavened wheat flatbread, deep-fried until puffed and golden Bread, Breakfast, Snacks LadduVegetarianलड्डू 🇮🇳 IndiaRound Indian sweet made with flour, sugar, ghee and often nuts or dried fruit Sweet or dessert, Snacks Varenykyвареники 🇺🇦 Ukraine and 1 moreUkrainian dumplings filled with sweet or savoury ingredients Dumpling, Lunch, Dinner Korma 🇮🇳 India and 4 moreA rich curry of meat or vegetables simmered in yogurt and spices Stew or curry, Lunch, Dinner KutiaVegetarian 🇧🇾 Belarus and 5 moreSweet grain porridge with honey, poppy seeds and nuts for winter feasts Sweet or dessert, Dinner KetupatVegan 🇮🇩 Indonesia and 5 moreRice packed in woven palm leaf pouches and boiled until firm Main dish, Lunch, Dinner AshureVeganAşure 🇹🇷 Turkey and 3 moreSweet porridge of grains, dried fruits and nuts shared for festivals and remembrance Sweet or dessert LokmaVegan 🇮🇶 Iraq and 4 moreSmall fried dough pieces sweetened with syrup or honey Sweet or dessert, Snacks, Tea time KeşkekMeat 🇹🇷 Turkey and 3 moreA ceremonial wheat and meat stew shared across Turkey, Armenia, and the region Stew or curry, Lunch, Dinner Dried and salted codFish or seafood 🇳🇴 Norway and 5 moreCod preserved with salt and dried for long storage and global cooking Main dish, Breakfast, Lunch HareesMeat 🇦🇲 Armenia and 5 moreWheat and meat cooked to a soft, porridge-like dish for festive and religious meals Main dish, Dinner, Lunch Wat 🇪🇹 Ethiopia and 1 moreEthiopian and Eritrean stew thickened with onions and spiced butter Stew or curry, Lunch, Dinner Tej 🇪🇹 Ethiopia and 1 moreEthiopian and Eritrean honey wine fermented with gesho leaves Drink ChipaVegetarian 🇵🇾 Paraguay and 1 moreCheese-flavored rolls made with cassava starch, eaten as a snack or breakfast Bread, Breakfast, Snacks PedaVegetarian 🇮🇳 IndiaThick, sweet milk fudge balls flavoured with cardamom Sweet or dessert, Snacks Christmas waferVegan 🇵🇱 Poland and 2 moreThin, embossed wheat wafers shared at Christmas in Poland and Lithuania Bread KozhukattaVegetarianകൊഴുക്കട്ട (Malayalam), கொழுகட்டை (Tamil) 🇮🇳 India and 1 moreSteamed rice flour dumplings filled with sweet coconut and jaggery Sweet or dessert, Breakfast, Snacks VatapáMeat 🇧🇷 BrazilA creamy Brazilian dish of bread, shrimp, coconut milk, peanuts and palm oil Main dish ShiroVegan 🇪🇹 Ethiopia and 1 moreChickpea or broad bean stew, a staple in Ethiopian and Eritrean meals Stew or curry, Lunch, Dinner ZerdeVeganزرده 🇮🇷 Iran and 2 moreA golden rice pudding with saffron, rose water and dried fruit, served cold Sweet or dessert FanescaFish or seafood 🇪🇨 EcuadorEcuadorian soup with grains, pumpkin, and salt cod, served at Easter Soup, Lunch BacalhauFish or seafood 🇵🇹 Portugal and 5 moreDried and salted cod, a staple of Portuguese cooking Main dish, Lunch, Dinner Acarajé 🇧🇷 Brazil and 3 moreBlack-eyed pea fritters fried in palm oil and stuffed with spicy pastes Street food, Snacks, Lunch

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The weekly plate

Every Monday: seven dishes you may not know, what the world is cooking this week, and one way of eating.