Dishes made with scallion
49 dishes from around the world that list scallion as a main ingredient.
Tteokbokki떡볶이
🇰🇷 South Korea and 1 moreChewy rice cakes simmered in spicy or savory sauce, a Korean street food staple
Street food, Snacks, Lunch
Kimchi-jjigae김치찌개
🇰🇷 South KoreaKorean stew of kimchi simmered with meat, tofu and vegetables
Stew or curry, Lunch, Dinner
Haejang-guk해장국
🇰🇷 South KoreaKorean soup eaten to ease a hangover, with cabbage, beef broth and offal
Soup, Breakfast, Lunch
Canh chua
🇻🇳 VietnamVietnamese soup with fish, tamarind, pineapple and fresh herbs
Soup, Lunch, Dinner
BossamMeat보쌈
🇰🇷 South KoreaSlices of spiced boiled pork eaten wrapped in leafy greens with condiments
Main dish, Dinner
Jerk
🇯🇲 Jamaica and 5 moreMeat marinated with hot spices and smoked over pimento wood
Main dish, Lunch, Dinner
Sabzi poloVegetarianسبزی پلو
🇮🇷 IranPersian rice cooked with fresh and dried herbs, often served with fish
Rice dish, Lunch, Dinner
Cơm tấmMeat
🇻🇳 VietnamBroken rice with grilled pork, pickles and sweet-sour fish sauce from southern Vietnam
Main dish, Breakfast, Lunch
Gyeran-jjim계란찜
🇰🇷 South KoreaLight, fluffy Korean steamed egg custard served as a side dish
Main dish, Lunch, Dinner
Chả cá Lã VọngFish or seafood
🇻🇳 Vietnam and 1 moreGrilled turmeric-marinated fish with dill, served with noodles and shrimp paste sauce
Main dish, Lunch, Dinner
Dong'an chickenMeat东安鸡
🇨🇳 ChinaCold chicken from Hunan, seasoned with vinegar, peppers, and spices
Main dish, Lunch, Dinner
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Japchae: ayustety (a flickr user), CC BY-SA 2.0, source
- Pajeon: Brücke-Osteuropa, CC0, source
- Moo shu pork: Ynotswim at English Wikipedia, Public domain, source
- Jjajangmyeon: by 아침꿀물 at Flickr, CC BY-SA 3.0, source
- Tamago kake gohan: Unknown author, CC BY-SA 3.0, source
- Tteokbokki: by jetalone (flickr), CC BY 2.0, source
- Nasi goreng: shankar s., CC BY 2.0, source
- Jiaozi: Bioniclepluslotr, CC BY-SA 3.0, source
- Udon: udono, CC BY 2.0, source
- Changua: Jorvato, CC BY-SA 4.0, source
- Arroz chaufa: Dtarazona, Public domain, source
- Oyakodon: Ocdp, CC0, source
- Karaage: Ocdp, CC0, source
- Chazuke: matsukawa1971, CC BY 2.0, source
- Bakso: Li Tsin Soon, CC BY-SA 2.0, source
- Bulgogi: by ayustety, CC BY-SA 2.0, source
- Korean fried chicken: KOREA.NET, CC BY-SA 2.0, source
- Dandan noodles: Steven G. Johnson, CC BY-SA 3.0, source
- Zhajiangmian: N509FZ, CC BY-SA 4.0, source
- Yangzhou fried rice: stu_spivack, CC BY-SA 2.0, source
- Perkedel: Sakurai Midori, CC BY-SA 3.0, source
- Kimchi-jjigae: by avlxyz, CC BY-SA 2.0, source
- Soto Padang: Midori, CC BY 3.0, source
- Jianbing: Jmps2016, CC BY-SA 4.0, source
- White cut chicken: Sjschen, CC BY-SA 3.0, source
- Canh chua: Jason Hutchens, CC BY 2.0, source
- Haejang-guk: Korea.net / Korean Culture and Information Service, CC BY-SA 2.0, source
- Sabzi polo: tannaz, CC BY-SA 2.0, source
- Cơm tấm: Kham Tran, CC BY-SA 3.0, source
- Ants climbing a tree: Takoradee, CC BY-SA 3.0, source
- Arroz caldo: Ernesto Andrade, CC BY 2.0, source
- Mie ayam: Midori, CC BY-SA 3.0, source
- Drunken chicken: bryan..., CC BY-SA 2.0, source
- Chả cá Lã Vọng: tuhang, CC BY-SA 4.0, source
- Bossam: Timber Tank, CC BY-SA 2.0, source
- Jerk: OUTography.com, CC BY 2.0, source
- Gyeran-jjim: Nuyos at en.wikipedia, Public domain, source
- Galbi-jjim: by Junho Jung at Flickr, CC BY-SA 3.0, source