Everyday food
What people cook and eat on an ordinary day.
RaitaVegetarianरायता
🇮🇳 India and 3 moreYogurt mixed with vegetables, fruit or pulses, served as a cooling side dish
Sauce, pickle or ferment, Lunch, Dinner
Pickled cucumberVegan
🇺🇸 United States and 5 moreCucumbers preserved in brine or vinegar, enjoyed worldwide in many styles
Sauce, pickle or ferment, Lunch, Dinner
ColeslawVegetariankoolsla
🇳🇱 Netherlands and 5 moreShredded raw cabbage salad with a creamy or tangy dressing
Salad or side, Lunch, Dinner
UmeboshiVegan梅干し
🇯🇵 JapanSour, salty pickled ume fruit from Japan, often served with rice
Sauce, pickle or ferment, Breakfast, Lunch
FattoushVeganفتوش
🇱🇧 Lebanon and 6 moreLevantine salad of toasted pita, mixed greens, and vegetables
Salad or side
Pico de galloVegan
🇲🇽 MexicoChopped tomato, onion, chili and cilantro salad served as a fresh salsa
Salad or side
Tapenadetapenada
🇫🇷 FranceOlive and caper paste from Provence, often served as a spread or appetizer
Sauce, pickle or ferment, Snacks, Lunch
MuhammaraVeganمحمرة
🇸🇾 Syria and 2 moreSyrian red pepper and walnut dip with pomegranate molasses
Sauce, pickle or ferment, Lunch, Dinner
Çiğ köfte
🇹🇷 Turkey and 2 moreSpiced bulgur and pepper paste mixture, once made with raw meat, from southeastern Turkey
Main dish, Snacks
SisigMeatsísig
🇵🇭 PhilippinesChopped grilled pork, onions and chili served sizzling hot
Main dish, Snacks
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Kimchi: Nagyman , a flickr user, CC BY-SA 2.0, source
- Hummus: Paul Goyette, CC BY-SA 2.0, source
- Greek salad: cyclonebill, CC BY-SA 2.0, source
- Olivier salad: Jacek Halicki, CC BY-SA 4.0, source
- Tzatziki: Vegan Feast Catering, CC BY 2.0, source
- Rojak: Unknown author, CC BY-SA 2.0, source
- Pisto: Boca Dorada, CC BY-SA 2.0, source
- Kısır: Noumenon, CC BY-SA 3.0, source
- Taramasalata: Robert Kindermann, CC BY-SA 2.5, source
- Potato salad: Kobako, CC BY-SA 2.5, source
- Guacamole: Popo le Chien, CC0, source
- Raita: Sonia Goyal, CC BY-SA 2.0, source
- Fattoush: Arousing Appetites, CC BY-SA 3.0, source
- Gado-gado: Sakurai Midori, CC BY 3.0, source
- Pico de gallo: Hajor, CC BY-SA 2.0, source
- Baba ghanoush: Serge Melki, CC BY 2.0, source
- Poke: Openmalware.exe, CC BY-SA 4.0, source
- Sauerkraut: Annakareninerussie, CC BY-SA 4.0, source
- Bhel puri: stu_spivack, CC BY-SA 2.0, source
- Caesar salad: Geoff Peters, CC BY 2.0, source
- Bruschetta: David Jackmanson, CC BY 4.0, source
- Umeboshi: SEKIUCHI, CC BY-SA 3.0, source
- Caprese salad: Rainer Zenz, CC BY-SA 3.0, source
- Esquites: Cristina Zapata Pérez, CC BY-SA 4.0, source
- Salade niçoise: cyclonebill, CC BY-SA 2.0, source
- Shopska salad: Popo le Chien, CC0, source
- Vinegret: Loyna (original image) ; processed by Off-shell, CC BY-SA 2.5, source
- Tsukemono: Sue Le, CC BY-SA 3.0, source
- Larb: Jpatokal, CC BY-SA 4.0, source
- Kinilaw: Jdcgumpal, CC BY-SA 3.0, source
- Muhammara: Krista, CC BY 2.0, source
- Deviled eggs: Marshall Astor, CC BY-SA 2.0, source
- Morogo: SAplants, CC BY-SA 4.0, source
- Fava: Waldviertler, CC BY-SA 4.0, source
- Tapenade: Marc Giacone, Public domain, source
- Çiğ köfte: Mahirli, CC BY-SA 4.0, source
- Vitello tonnato: cyclonebill, CC BY-SA 2.0, source
- Pickled cucumber: The original Uploader was Gruepig at English Wikipedia, Public domain, source
- Mizeria: Mariuszjbie, CC BY-SA 3.0, source
- Crostini: Charles Haynes, CC BY-SA 2.0, source
- Escalivada: Emi Yañez, CC BY 2.0, source
- Çoban salatası: Atacameño, CC BY-SA 3.0, source
- Coleslaw: Unknown author, CC BY-SA 2.0, source
- Sisig: Bing Ramos, CC BY 2.0, source
- Serundeng: Gunawan Kartapranata, CC BY-SA 3.0, source
- Ketoprak: Midori, CC BY 3.0, source
- Banchan: stuart spivack (a flickr user), CC BY-SA 2.0, source
- Green papaya salad: Takeaway, CC BY-SA 3.0, source