Results for "stew"
60 dishes found.
- Stewing Glossary
Peanut stew
🇸🇳 Senegal and 5 moreA rich West African stew of meat and vegetables in a spiced peanut sauce
Stew or curry, Lunch, Dinner
Irish stewMeatstobhach Gaelach
🇮🇪 Ireland and 1 moreA slow-cooked Irish stew of lamb or beef with potatoes and root vegetables
Stew or curry, Lunch, Dinner
Couscousseksu
🇩🇿 Algeria and 4 moreSteamed semolina granules served with stew or vegetables across North Africa
Main dish, Lunch, Dinner
Indio viejoMeat
🇳🇮 NicaraguaNicaraguan maize and meat stew thickened with tomatoes and achiote
Stew or curry, Lunch, Dinner
TihloMeatጥሕሎ
🇪🇹 EthiopiaBarley dough balls served with spicy meat stew from Tigray, Ethiopia
Main dish, Snacks, Lunch
BigosMeat
🇵🇱 Poland and 5 morePolish stew of mixed meats, sauerkraut and cabbage, simmered with spices
Stew or curry, Breakfast, Dinner
ChorizoMeat
🇪🇸 Spain and 5 moreA seasoned pork sausage from the Iberian Peninsula, made in many regional styles
Sausage or cured food, Breakfast, Lunch
BouillabaisseFish or seafood
🇫🇷 FranceA Marseille fish stew with local seafood, herbs, and saffron broth
Stew or curry, Lunch, Dinner
Beef bourguignonMeatBœuf bourguignon
🇫🇷 FranceFrench beef stew simmered in red wine with onions, mushrooms and herbs
Stew or curry, Lunch, Dinner
SambarVegetarian
🇮🇳 IndiaA South Indian lentil and vegetable stew soured with tamarind
Stew or curry, Breakfast, Lunch
Gumbo
🇺🇸 United StatesA hearty Louisiana stew thickened with roux, okra, or filé, served with rice
Stew or curry, Lunch, Dinner
KhashMeatխաշ
🇦🇲 Armenia and 5 moreA rich stew of slow-cooked cow or sheep parts, eaten across the Caucasus and Middle East
Stew or curry, Breakfast
Chorba
🇩🇿 Algeria and 5 moreA family of hearty soups and stews found from North Africa to Central Asia
Soup
Fabada asturianaMeatFabada
🇪🇸 SpainAsturian white bean stew with pork and sausage
Stew or curry, Lunch
CholentMeatטשאָלנט
🇫🇷 France and 5 moreA slow-cooked Jewish stew of meat, beans, grains and potatoes for the Sabbath
Stew or curry, Lunch
Stinky tofuVegetarian臭豆腐
🇨🇳 China and 3 moreFermented tofu with a strong aroma, sold as a snack in China and Taiwan
Street food, Snacks
Baked beans
🇺🇸 United States and 3 moreWhite beans slow-cooked in a sweet or savory sauce, often served hot or on toast
Main dish, Breakfast, Lunch
AbgooshtMeatآبگوشت
🇮🇷 Iran and 2 morePersian lamb and chickpea stew served in stoneware pots
Main dish, Lunch, Dinner
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Ratatouille: Marcus Guimarães, CC BY 2.0, source
- Keşkek: E4024, CC BY-SA 4.0, source
- Abgoosht: RezAzizi at Persian Wikipedia, Public domain, source
- Lobio: Georgian Recipes at Georgia About, CC BY 3.0, source
- Feijoada: Melsj, CC BY-SA 4.0, source
- Cholent: en:User:AlexMilkis, Public domain, source
- Cassoulet: BrokenSphere, CC BY-SA 3.0, source
- Smetana: Dobromila, CC BY-SA 4.0, source
- Kielbasa: Mariuszjbie, CC BY 3.0, source
- Oxtail stew: shu tu, CC BY-SA 2.0, source
- Tihlo: Rod Waddington, CC BY-SA 2.0, source
- Stinky tofu: The original uploader was Richy at Chinese Wikipedia ., CC BY-SA 3.0, source
- Wagasi: Noahalorwu, CC BY-SA 4.0, source
- Goulash: Ralf Roletschek, GFDL 1.2, source
- Fufu: HarunaSylvester, CC BY-SA 4.0, source
- Sambar: Jayashree Govindarajan, CC BY 2.0, source
- Injera: Edsel Little, CC BY-SA 2.0, source
- Chapati: Roland zh, CC BY-SA 3.0, source
- Chili con carne: Carstor, CC BY-SA 2.5, source
- Moqueca: BR, CC BY-SA 4.0, source
- Peanut stew: Marshiayers, CC0, source
- Chakalaka: philipp, CC BY 2.0, source
- Gumbo: jons2 at pdphoto.org, Public domain, source
- Pot-au-feu: Muesse, CC BY-SA 4.0, source
- Ful medames: Habib M'henni, CC BY-SA 3.0, source
- Couscous: Lmmima, CC BY-SA 4.0, source
- Sauerkraut: Annakareninerussie, CC BY-SA 4.0, source
- Chorizo: Asturnut ( talk ), CC BY-SA 3.0, source
- Cachupa: Xandu, Public domain, source
- Bigos: Alberto Racatumba, CC BY 2.0, source
- Ghormeh sabzi: Amin Majidi, CC0, source
- Rajma: Monali.mishra, CC BY-SA 4.0, source
- Bouillabaisse: Slastic, CC BY 3.0, source
- Khash: Chaojoker, CC BY-SA 3.0, source
- Khoresh bademjan: مانفی, CC BY-SA 4.0, source
- Kashk: Paul Munhoven, CC BY-SA 3.0, source
- Tocino: Original uploaded by Kguirnela (Transfered by Diádoco ), CC BY 2.5, source
- Adobo: dbgg1979 on flickr, CC BY 2.0, source
- Indio viejo: MiguelRamirez77, CC BY-SA 4.0, source
- Seafood boil: Tulane Public Relations, CC BY 2.0, source
- Snails as food: Marianne Casamance, CC BY-SA 3.0, source
- Kabocha: Theguy002, CC0, source
- Haleem: Miansari66, Public domain, source
- Piti: Tərxan Paşazadə, CC BY-SA 3.0, source
- Kocho: Minarate, CC BY-SA 4.0, source
- Fabada asturiana: Amasuela, Luis Lafuente Agudín, CC BY-SA 4.0, source
- Mtori: LittleT889, CC BY-SA 4.0, source
- Waterzooi: ayustety, CC BY-SA 2.0, source
- Cataplana: Sevinha, Public domain, source
- Pörkölt: Ralf Roletschek ( talk ), GFDL 1.2, source
- Pastelón: Jonbuck9, CC BY-SA 4.0, source
- Flemish stew: Jiel Beaumadier, CC BY-SA 4.0, source
- Tajine: Bawdeep2010, CC BY-SA 4.0, source
- Chorba: Gillgaramond, CC BY-SA 4.0, source
- Fesenjān: stringparts, CC BY 2.0, source
- Baked beans: Silar, CC BY-SA 3.0, source
- Nihari: Miansari66, Public domain, source